All parishioners and friends are invited to attend the annual Day of Recollection sponsored by the Carmelite Board. The Day of Recollection will be held on March 2, 2026 at the Carmelite Monastery, 2901 S. Cecilia in Sioux City. Registration will start at 8:45 a.m. The day begins at 9 a.m. with a message from Father Mark Stoll followed by Mass at 9:45.a.m. A hospitality brunch will be served from 10:30 to 11 a.m. The day will continue at 11 a.m. with exposition of the Blessed Sacrament, an opportunity for the sacrament of Reconciliation, and concluding with Benediction at 11:50 a.m. and dismissal at 12 noon. There is no charge. All are welcome. For more information call (712) 301-5352

Sioux City Holy Cross Parish is hosting a fish dinner each Friday in Lent for dine-in and drive-through for $15 per person. Cost is $15. Kids meals are $10 for dine-in ages 11-18 and those 10 and younger eat for free if dining in. Check, cash and credit cards accepted.

Dedham St. Joseph Church is hosting a fish fry March 6 at the Dedham Legion Centennial Center. Serving fish, potatoes, coleslaw, dinner roll and dessert. Adults eat for $15, children ages 6-12 eat for $6 and those 5 and younger eat for free. Dine-in 5 to 8 p.m. and drive-through is available from 5 to 7 p.m. for $15 for all meals.

Serving in Madrid Feb. 20, 27, March 13 and 27 from 5 to 7 p.m. Serving in Boone Feb. 20, March 6 and March 20 from 5:30 to 7 p.m.

Serving every Friday of Lent. Drive-up and dine-in available. Tickets are $15 for adults, children 12 and younger for $7 and children 3 and younger eat for free. Dine-in menu is fried or baked Alaskan pollock, French fries or au gratin potatoes, salad bar, roll and dessert. See graphic for drive-up menus.

Every Friday in Lent. Serving fried and baked Alaskan pollock, shrimp, au gratin potatoes, macaroni and cheese, coleslaw, green beans, dinner roll, desserts and refreshments. Cost is $15 for adults, $10 ages 5 to 12 and those 4 and younger eat free. Takeout available.

Every Friday during Lent, attend the Knights of Columbus fish fry held at The Corpus Christi Center at 402 N. 8th Street. Cost is $13 for fried or baked fish or shrimp dinner; $15 combo dinner; $7 grilled cheese or children's portion.

Sacred Heart's Gala, Denim and Diamonds offers a chance to dress up with diamonds or dress down with denim, enjoy great food and raise funds for the school. A 4 p.m. Mass will be held at the church just prior to the gala. Event will be held at the Boone County Fairgrounds Community Building.

Save the date for St. Mary's Spring Gala, Island Breeze. The event will feature live music by Keifer and Scott at 716 Main. Watch for more details.

Sioux City Holy Cross Parish is hosting a fish dinner each Friday in Lent for dine-in and drive-through for $15 per person. Cost is $15. Kids meals are $10 for dine-in ages 11-18 and those 10 and younger eat for free if dining in. Check, cash and credit cards accepted.

The West Bend Knights of Columbus 37th Annual Fish Frys will be held Feb. 27, March 13 and March 27 at the West Bend Golf and Country Club. They will serve 5:30 to 7:30 p.m. or until the fish is gone. The menu is fish, potatoes, macaroni and cheese, cole slaw, dinner roll, ice cream sundae, coffee, milk and water. For drive up or carry outs, call (515) 320-3600. Shut-in delivery is available upon request.

Tacos de pescado/fish tacos. Tres viernes de cuaresma/three Lenten Fridays in the Cathedral Hall. Free will offering. Next date is March 27.

Serving fish, red potatoes, green beans, coleslaw, grilled cheese and homemade ice cream. Held at the Manning Sacred Heart Church Hall for $15.

Serving in Madrid Feb. 20, 27, March 13 and 27 from 5 to 7 p.m. Serving in Boone Feb. 20, March 6 and March 20 from 5:30 to 7 p.m.

Serving every Friday of Lent. Drive-up and dine-in available. Tickets are $15 for adults, children 12 and younger for $7 and children 3 and younger eat for free. Dine-in menu is fried or baked Alaskan pollock, French fries or au gratin potatoes, salad bar, roll and dessert. See graphic for drive-up menus.

Every Friday in Lent. Serving fried and baked Alaskan pollock, shrimp, au gratin potatoes, macaroni and cheese, coleslaw, green beans, dinner roll, desserts and refreshments. Cost is $15 for adults, $10 ages 5 to 12 and those 4 and younger eat free. Takeout available.

Every Friday during Lent, attend the Knights of Columbus fish fry held at The Corpus Christi Center at 402 N. 8th Street. Cost is $13 for fried or baked fish or shrimp dinner; $15 combo dinner; $7 grilled cheese or children's portion.

Sioux City Holy Cross Parish is hosting a fish dinner each Friday in Lent for dine-in and drive-through for $15 per person. Cost is $15. Kids meals are $10 for dine-in ages 11-18 and those 10 and younger eat for free if dining in. Check, cash and credit cards accepted.

The Knights of Columbus #3810 will host a fish fry on March 20 from 5-7 p.m. at St. Joseph Parish Center in Granville. The menu includes pollock (fried and baked), potatoes, green beans, salads, macaroni and cheese and a roll. Drinks of lemonade, water and coffee will be available. All of this for $13 for adults, $6 for kids 4-10, 3 and under are free. Funds raised benefit the parish religious education program and the Knights of Columbus.

Serving in Madrid Feb. 20, 27, March 13 and 27 from 5 to 7 p.m. Serving in Boone Feb. 20, March 6 and March 20 from 5:30 to 7 p.m.

Serving every Friday of Lent. Drive-up and dine-in available. Tickets are $15 for adults, children 12 and younger for $7 and children 3 and younger eat for free. Dine-in menu is fried or baked Alaskan pollock, French fries or au gratin potatoes, salad bar, roll and dessert. See graphic for drive-up menus.

Every Friday in Lent. Serving fried and baked Alaskan pollock, shrimp, au gratin potatoes, macaroni and cheese, coleslaw, green beans, dinner roll, desserts and refreshments. Cost is $15 for adults, $10 ages 5 to 12 and those 4 and younger eat free. Takeout available.

Every Friday during Lent, attend the Knights of Columbus fish fry held at The Corpus Christi Center at 402 N. 8th Street. Cost is $13 for fried or baked fish or shrimp dinner; $15 combo dinner; $7 grilled cheese or children's portion.

Save the date - Standing strong as a man, parent and grandparent - 2026 Men's Conference features Dr. Ray Guarendi as keynote speaker. There will also be breakout sessions, Mass, light breakfast and lunch. Cost is $30.

Sioux City Holy Cross Parish is hosting a fish dinner each Friday in Lent for dine-in and drive-through for $15 per person. Cost is $15. Kids meals are $10 for dine-in ages 11-18 and those 10 and younger eat for free if dining in. Check, cash and credit cards accepted.

The West Bend Knights of Columbus 37th Annual Fish Frys will be held Feb. 27, March 13 and March 27 at the West Bend Golf and Country Club. They will serve 5:30 to 7:30 p.m. or until the fish is gone. The menu is fish, potatoes, macaroni and cheese, cole slaw, dinner roll, ice cream sundae, coffee, milk and water. For drive up or carry outs, call (515) 320-3600. Shut-in delivery is available upon request.

Tacos de pescado/fish tacos. Tres viernes de cuaresma/three Lenten Fridays int he Cathedral Hall. Next date is March 27.

Serving in Madrid Feb. 20, 27, March 13 and 27 from 5 to 7 p.m. Serving in Boone Feb. 20, March 6 and March 20 from 5:30 to 7 p.m.

Serving every Friday of Lent. Drive-up and dine-in available. Tickets are $15 for adults, children 12 and younger for $7 and children 3 and younger eat for free. Dine-in menu is fried or baked Alaskan pollock, French fries or au gratin potatoes, salad bar, roll and dessert. See graphic for drive-up menus.

Every Friday in Lent. Serving fried and baked Alaskan pollock, shrimp, au gratin potatoes, macaroni and cheese, coleslaw, green beans, dinner roll, desserts and refreshments. Cost is $15 for adults, $10 ages 5 to 12 and those 4 and younger eat free. Takeout available.

Every Friday during Lent, attend the Knights of Columbus fish fry held at The Corpus Christi Center at 402 N. 8th Street. Cost is $13 for fried or baked fish or shrimp dinner; $15 combo dinner; $7 grilled cheese or children's portion.